Reduces your overall carbon footprint and saves money.īarna Recycling’s Brown Bin for Food & Organic Waste.The food waste can also be processed into renewable energy, such as biogas which can be used to generate electricity.The food waste in the brown bin can be composted to be used as high-quality fertiliser for the soil.

Minimises the amount of food waste created.It helps you be more conscious of food waste.Using a kitchen top caddy lined with a compostable liner is one of the most effective ways to manage food waste efficiently, offering many benefits, such as: Having a separate bin for food and organic waste (brown bin) is highly recommended for individuals and households. You can read our helpful composting guide here.īenefits Of Having a Specific Bin For Food Waste Disposal

It is an excellent way to get the final use of your leftover food. As compost is rich in nutrients and great for your garden, shrubs, or even indoor plants. Home Composting – Composting at home is one of the best methods to dispose of food waste. Sticking to a list will ensure you effectively manage waste by reducing consumption and buying less. Shopping Smart – Be sure to check your fridge and cupboards in advance and list all the items you need before heading to the supermarket for your weekly or monthly grocery haul beforehand. Plan your meals – Creating a meal plan for the week and meal prepping in advance can help you save time and get the most out of your produce. We promise it won’t be long until you have a new favourite dinner! You can make hash browns or patties with leftover mashed potatoes. Bread that is going stale can be used for French toast, to make bread and butter pudding or as croutons for soup or salad. For example: Use leftover fruit to bake buns, cakes, crumbles, or other desserts. Get Creative – Try making an alternative dish with food almost near its expiry date. You can always store that leftover lasagne you had for dinner in the fridge and reheat it again for lunch the next day. Try to reuse and re-consume as much as possible – As much as possible, try not to toss out any leftover food in good condition. If you’re putting food in the bin, take a second to ask yourself – ‘Why did this end up as waste?’ once you know what foods you are wasting the most and why, you can identify simple actions you can take to avoid food waste. Paying attention to food waste – Many of us repeatedly waste the same foods. Food waste in the brown bin gets treated and turned into compost. This bin, once full, can be emptied into your Brown Barna Recycling Bin. You can use this bin to dispose of vegetable peels, eggshells, bones, leftover seeds, etc. Having an organic/food waste bin in your kitchen makes it easier to manage your food waste. Below we have outlined some of Barna Recycling’s top tips to help your household minimise and dispose of food waste more effectively. It is possible to implement strategies to minimise waste, support sustainable practices, and make a positive impact on our environment and communities.

20% is Unavoidable food waste– general rubbish such as banana skins, eggshells, and chicken bones.īeing mindful of the food we waste and making minor changes to how we manage our food daily can help make a massive difference to our overall food waste and manage carbon emissions.īest Ways To Minimise And Dispose Of Food Waste.

20 % is Potentially Avoidable food waste – things like bread crusts, and potato skins.

60% is Avoidable food waste– Plate scrapings, leftovers, gone off fruit and veg and passed its date perishables.

In this blog, we want to encourage and help all our customers to implement smarter, better ways to manage food waste, helping households save money and reduce environmental impact.Īccording to the Department of Communications, Climate Action & Environment (DCCAE), there are three types of food waste thrown out: (Source: mywaste.ie)Īt Barna Recycling, we support sustainability initiatives and strive to impact the planet positively. Every tonne of food waste recycled instead of ending up in landfills can prevent about half a tonne of carbon dioxide from entering the atmosphere. With millions of tons of food discarded each year, food waste not only impacts our environment but also poses a significant economic and social challenge.įood waste can be transformed into renewable energy and fertilisers for agricultural use. Smart Ways To Manage Your Food Waste Disposalįood waste management and disposal is a pressing issue that requires our immediate attention.

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